Aaloo Vindaloo

Ingredients

Potatoes ( Boiled and fried)- 4
peas- 1/2 cup

Spice mix:
Coriander powder- 6 tsp
Cumin powder- 2 tsp
Red pepper- 1/2 tsp
black pepper- 1/2 tsp
Turmeric - 1/4 tsp
Cinnamon powder - 1/8
Cloves (ground) - 1/8 tsp

White vinegar- 1/4 cup
Onion (Thinly slice) - 2 cups
Garlic paste - 2 tsp
Ginger paste - 2tsp
mustard seed ( ground with mortar pestle) -1/2 tsp
tomatoes (chopped) - 1 cup
chillies (Split lengthwise)- 3
coconut milk- 1/2 cup
Oil - 1/4 cup
salt to taste

Preparation
1. Fry onions in oil till sides are nicely browned
2. Add ginger garlic till the mixture is brown
3. Add mustard seed, tomato, chilli, coconut milk, spice mix, salt and stir for some time
4. Add potatoes and peas and water and boil for some time till done.

Aloo Vindaloo